Petite Sirah Port Recipe
Yield: 4.5 gallons or 20 bottles Ingredients: At Crush: 5.5 gallons (55 lbs) macerated Petite juice with skins 15 ml 10% Potassium...
Zinfandel Port Wine
Silver Award Winner - Bottle Shock Open - 2017 Yield: 5 gallons or 25 bottles Ingredients 6 gallons macerated Zinfandel juice with skins...
